A Message From Brad
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Dear Customers, Friends and Our Community,
The gloves are off! We have listened patiently as the media and politicians spin their story of the automotive industry. We have watched sadly this week as a fellow auto dealer representing one of America’s great brands was forced to close his business here in Bartlesville. Now it is time to take charge of our future.
My grandfather and his brothers worked in a Ford dealership in Tonkawa, Oklahoma, as teenagers in the early 1920s.
Full Story
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The New Toyota CUV
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 Well, Bartlesville moms, it looks like gas is on the rise again and, as moms know, the SUVs that have been so popular over the last few years are not overly friendly at the gas pump. With the drop in popularity of the styling of the mini van and the rise in fuel prices taking a bite out of the appeal of the SUV, another class of car is on the rise as the family hauler of choice in Bartlesville, Tulsa and cities and towns everywhere. Mom's new best friend is the CUV.
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Think Green for Spring
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Its a wonderful time of year here in Bartlesville. Spring is in the air and the whole world is turning green. Okay, maybe its a little early to be ringing in the springtime, but there is no arguing over the world turning green. Everywhere you look these days, green is the color of choice. The new 'green' movement is affecting industries across the spectrum.
[Full Story]
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The Future of Car Buying
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There is a new button, red in color, on the right side of the newsletter. This button allows you to not only shop for a vehicle from our Toyota Ford Lincoln Mercury inventory, but through a six step process you can actually purchase the car and arrange for delivery. This is truly a revolutionary approach to vehicle sales.
This new and exciting approach to car shopping allows you to select the make, model, model year and trim level of the vehicles in our current inventory. [Full Story]
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Tony Romas Secret Recipe
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Tony Roma had already been in the restaurant business for many years when he opened Tony Roma’s in North Miami, Florida in 1972. This casual diner featured food at reasonable prices, nightly live entertainment and the house specialty-baby back ribs. Soon, customers were traveling from miles away to get a taste of the succulent, mouth watering ribs.
[Full Story]
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